Join us for our monthly Sunday Supper Series! One Sunday every month, we close down the restaurant for regular dinner service to celebrate cuisine from around the world. For our final dinner of 2017, we will be doing it BIG. Our wildly talented cooks at LeChon will be crafting a collaborative dining experience showcasing their passion for food. Each of them will be preparing courses that represent their unique backgrounds, traditions and inspirations for an unforgettable evening.
Our guests enjoy a six-course meal served family-style with regional red and white wines. LeChon also donates $5 from each and every guest to a diverse rotation of local and international organizations that we believe in.
Tickets are $60 per person, and include all food, wine and gratuity.